Basil
This classic herb is so much more versatile than just pesto and pasta! Try a colourful combination with strawberries and peaches
This classic herb is so much more versatile than just pesto and pasta! Try a colourful combination with strawberries and peaches
The leaves of this bushy variety of basil might be small but don’t let that fool you: this little guy brings some big taste
A classic of French cuisine. Garden chervil is a sophisticated herb that combines the flavours of aniseed and parsley with a hint of liquorice
Coriander, or cilantro, is an important herb not only in Asian cooking, but also in Mediterranean, Mexican and French cuisine
A wonderfully fragrant herb to spice up and decorate desserts, fruit salads, cakes and savoury dishes
The cornerstone of Greek and Italian dishes. Oregano goes well with beans and vegetables
A herb with a taste that’s spicy, deep and strong. Fry sage leaves in butter to make a tasty sauce for pasta
A delicious herb, familiar from the Provence herb mix! Particularly suitable for use in soups, marinades and salads
Wide variety of different herbs
Tasty chilies and tomatoes
Grow your own salad
Beautiful, edible flowers
Easy superfood